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Sourdough for Everyday Life Workshop
Thu, Jun 18
|BALIBAR Wines & Grinds
Crusty, tangy, and made by you. Learn the art of sourdough from starter to loaf in this hands-on workshop, complete with fresh-baked samples along the way.
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Time & Location
Jun 18, 2026, 6:00 PM – 7:30 PM
BALIBAR Wines & Grinds, 110 McLeod St, Merritt Island, FL 32953, USA
Guests
About the event
What participants learn:
What sourdough is and why it’s easier to digest
How to care for and maintain a sourdough starter
Basic sourdough baking concepts and schedules
Easy ways to incorporate sourdough into everyday meals
What’s included:
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